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	<id>https://www.foodbook.cam/index.php?action=history&amp;feed=atom&amp;title=Cotswolds_Single_Malt_Whisky_Multi_Award</id>
	<title>Cotswolds Single Malt Whisky Multi Award - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://www.foodbook.cam/index.php?action=history&amp;feed=atom&amp;title=Cotswolds_Single_Malt_Whisky_Multi_Award"/>
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	<updated>2026-06-07T12:24:28Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://www.foodbook.cam/index.php?title=Cotswolds_Single_Malt_Whisky_Multi_Award&amp;diff=1786&amp;oldid=prev</id>
		<title>FoodBookSysop: Created page with &quot;Cotswolds Single Malt Whisky with Gift Box - Multi Award Winning Whisky Made with Locally Grown Floor-Malted Barley - 46% ABV - 70cl  https://amzn.to/3RINNQd  https://m.media-amazon.com/images/I/81t3y3nAAfL._AC_SY550_.jpg  * HOW WE MAKE IT - This whisky is made with local barley fermented for 90 hours to generate a fruity flavour. After distillation the result is a light, colourless, new make spirit which is diluted and put into casks to mature for just over three years...&quot;</title>
		<link rel="alternate" type="text/html" href="https://www.foodbook.cam/index.php?title=Cotswolds_Single_Malt_Whisky_Multi_Award&amp;diff=1786&amp;oldid=prev"/>
		<updated>2024-01-04T15:11:40Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;Cotswolds Single Malt Whisky with Gift Box - Multi Award Winning Whisky Made with Locally Grown Floor-Malted Barley - 46% ABV - 70cl  https://amzn.to/3RINNQd  https://m.media-amazon.com/images/I/81t3y3nAAfL._AC_SY550_.jpg  * HOW WE MAKE IT - This whisky is made with local barley fermented for 90 hours to generate a fruity flavour. After distillation the result is a light, colourless, new make spirit which is diluted and put into casks to mature for just over three years...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Cotswolds Single Malt Whisky with Gift Box - Multi Award Winning Whisky Made with Locally Grown Floor-Malted Barley - 46% ABV - 70cl&lt;br /&gt;
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https://amzn.to/3RINNQd&lt;br /&gt;
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https://m.media-amazon.com/images/I/81t3y3nAAfL._AC_SY550_.jpg&lt;br /&gt;
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* HOW WE MAKE IT - This whisky is made with local barley fermented for 90 hours to generate a fruity flavour. After distillation the result is a light, colourless, new make spirit which is diluted and put into casks to mature for just over three years&lt;br /&gt;
* THE COTSWOLDS TASTE - Notes of honey, butterscotch, layered fruits, and a hint of marzipan. It has strong notes of tannin-rich malt on the palate with dark sugar, spice and caramelised Seville marmalade&lt;br /&gt;
* BEST WAYS TO SERVE - We don&amp;#039;t believe in rules when it comes to enjoying whisky - sip this neat, over ice, in a cocktail&lt;br /&gt;
* CAREFULLY SOURCED INGREDIENTS - Our whisky is made using 100% locally grown barley and two varieties of yeast to ensure good yields and fruity flavours. The local water is filtered and demineralised and our barrels are a combination of first-fill Kentucky ex-bourbon barrels and reconditioned red wine casks.&lt;br /&gt;
* MULTI AWARD-WINNING - Our Single Malt Whisky was awarded a Gold medal for &amp;#039;English Single Malt&amp;#039; at the World Whiskies Awards 2019 and also at the International Wine &amp;amp; Spirit Competition 2019.&lt;br /&gt;
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[[Category:SHOP Whisky]]&lt;/div&gt;</summary>
		<author><name>FoodBookSysop</name></author>
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